Abacus Restaurant, Dallas & Lobster Scallion Shooter’s

Chef Kent Rathbun is the owner of the 13-year-old crown jewel on Dallas’s dining scene, Abacus Restaurant. He is also famously known for defeating Bobby Flay on Iron Chef America, along with his brother Kevin Rathbun, an Atlanta Restauranteur, who was last seen about town at the Destin Charity Wine Dinner and Auction.

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A Taste of Seaside at Bud & Alley’s with World Renowned Food Writer John Mariani – Benefitting the Seaside Neighborhood School Garden

An exclusive dining event, A Taste of Seaside, will be held Wednesday October 17, 2012 at Bud & Alley’s Restaurant in Seaside, Florida at 6pm, and you are invited! Local chefs from Amavida, Barefoot BBQ, Bud & Alley’s, Great Southern Café, Heavenly’s, Raw & Juicy, and Shrimp Shack will share their sumptuous creations to benefit…

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Cabana Cafe: Food & Fun

Tucked away inside the Aerial Dunes condominium at Seascape Resort in Miramar Beach, Florida, lies Cabana Cafe, a bar and restaurant favored among locals and tourists alike. With a coffee shop, bakery, ice cream shop, free wifi, and video games available, Cabana Café offers family-friendly fun, especially with the Aerial Dunes pools just a few feet…

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Marlin Grill: Fine Steaks, Seafood, and Spirits

Entering the Village of Baytowne Wharf, heading towards Marlin Grill, visitors are often greeted in the evening by mouth-watering scents and, during nice weather, the inviting sounds of a good time flowing freely from the open-air seating areas on the patio. Inside the restaurant, ornate woodwork warms the main dining space, while a lively bar…

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PENSACOLA EATS

I loved this review by Ashley Hardaway in the Independent News today, also one of my favorite Pensacola periodicals! She was right on the money with many on her to-do list like adding one of my all-time favorites, Tu-Do! Since our Pensacola home is in East Hill, I find myself often eating at the same haunts like McGuire’s, New Yorker Deli,…

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George’s at Alys Beach & Lobster Portuguese Recipe

We are so fortunate to have such an abundance of superior food choices and culinary genius on the Gulf Coast, especially in Destin and on 30-A. With so many mouth watering dining choices, the decision of where to eat can often be tough. One establishment that always comes through for me, is the “froggie-friendly” bungalow-style restaurant…

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