Florida Spiny Lobster Season & Broiled Lobster Tail Recipe

First seen in Emerald Coast Magazine The Gulf Coast of Florida’s Panhandle is a favorite beach escape, routinely voted among the prettiest in the world.  And, while being known for its rolling dunes and sugar white sand, most may not know it’s also a great dive destination. For the underwater hunter, Northwest Florida is a…

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The Pizza Bar + Trattoria Serves Up Fresh Creative Pies At The Rapido Window

  As summer approaches, travelers are beckoned to one of America’s premier hideaways, well known for family fun, beautiful beaches and delicious cuisine: Seaside. Dave Rauschkolb, the forward thinking restaurateur and the owner of the now 30-year-old Bud & Alley’s Waterfront Restaurant, added a Rapido window (Italian meaning quick or rapid) to sister restaurant Pizza Bar…

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Emeril’s Coastal Italian Restaurant Opens in Grand Boulevard at Sandestin Town Center Spring 2017

When legendary chef Emeril Lagasse decides to open a new restaurant, it’s a momentous occasion and people sit up and take notice. The award-winning restauranteur, cookbook author and television star has announced the opening of his newest restaurant, Emeril’s Coastal Italian, which opens in Grand Boulevard late Spring 2017. Lagasse’s newest restaurant joins the collection…

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Fat Clemenza’s Serves Classic Italian Cuisine in South Walton

It seems like yesterday, but Fat Clemenza’s opened over 10 years ago in South Walton’s Miramar Beach location to hungry locals and tourists searching for authentic classical Italian cuisine. The restaurant name was taken from The Godfather movie, in which the character Fat Clemenza was known to love food and cook most of the time. The…

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The Gulf Okaloosa Island

Florida’s Gulf Coast is famous for it’s miles of sugar white sand beaches, glistening emerald green waters and its abundance of seafood that lands on the plates of locals and visitors passionate about eating the best and freshest. That is delicious news for those finding themselves in Okaloosa County as the Hangout Hospitality restaurant group…

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Fat Clemenzas & The Godfather Spaghetti Sauce

Voted Best Italian Restaurant, Best Restaurant, Best Chef, and Best Pizza on the Emerald Coast by EC Magazine readers since 2010, Fat Clemenzas goes to great lengths to provide quality ingredients in their traditional family recipes served with consistency in their Miramar Beach restaurant. You can read their story, see photos, get restaurant details and…

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Thanksgiving Dining At The Beach

Some like to think that it is not possible to capture the holiday spirit in Florida, though nothing could be further from the truth, especially if spending time with family and friends along the Emerald Coast. In the past dining in or out for Thanksgiving vacationers could pose a hassle, but not any longer. Check out…

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Chef Gio of Vue On 30A

Chef Spotlight: Giovanni (Gio) Filippone of Vue on 30a If you are seeking a sophisticated yet laid back atmosphere to nibble on tapas while sipping on a glass of wine, thirsting for a craft cocktail at the bar after a busy day, or wanting to dive into a four or five course chefs tasting, then…

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Eggs On The Beach EggFest Competition Returns To Seascape

It’s a tough job but somebody’s got to do it, and I’m certainly thrilled to judge the 2016 EggFest competition! Bay Breeze Patio, an official retailer of the Big Green Egg, will host the third annual Eggs on the Beach EggFest Cooking Competition on Saturday, September 24, from 10 a.m. to 2 p.m. at Seascape…

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