Reviews and Interviews
Though cooler temperatures have descended upon us this weekend, warm and unpredictable Gulf Coast weather tends to make locals and tourists long for something icy and cold to cool down with. Orange Leaf Frozen Yogurt meets those needs with its array of delicious and decadent frozen treats. Located in the Merchants of Seacrest Beach on [...]
The story of Seagrove’s 723 Whiskey Bravo Bistro & Bar is one of people coming together, beginning with the name itself. Owners Skip and Victoria Moore started off the second chapter of their lives with a bang by purchasing an airplane five years ago though neither one had a pilot’s license. They logged the necessary hours [...]
Chef Kent Rathbun is the owner of the 13-year-old crown jewel on Dallas’s dining scene, Abacus Restaurant. He is also famously known for defeating Bobby Flay on Iron Chef America, along with his brother Kevin Rathbun, an Atlanta Restauranteur, who was last seen about town at the Destin Charity Wine Dinner and Auction.
The first time I saw Tate’s Bake Shop was on a Food Network Show with Ina Garten. She visited with owner Kathleen King and toured the baking facility, creating and sharing a delectable cookie recipe at the end of the episode. Located in a quaint building in the Hampton’s, I knew after seeing Tate’s Bake [...]
There are not too many food, travel & lifestyle bloggers in the Florida Panhandle other than myself at 30A EATS, Molly from Duchess of Fork, and Tara from Della Rose Living, and today Tara has a guest recipe post to share! If I have missed an Emerald Coast blogger, let me know by commenting below, as [...]
Today I am posting my 5th sandwich (6th post) and entering the 3rd week of Emeril’s Cookalong, promoting his new cookbook released Tuesday called, Kicked-Up Sandwiches: Stacked With Flavor. I have been at it creating some #serioussandwiches, and if you have been following the 22 bloggers participating, you will know they are ultra-delicious! If [...]
This post is my fourth in the #SeriousSandwich cookalong to celebrate the publication of Emeril Lagasse’s “Emeril’s Kicked-Up Sandwiches: Stacked with Flavor” (Morrow, $24.99) released today, Tuesday October 16, 2012. You can view my other delicious sandwich recipes here, here, and here.
I have truly been enjoying being a part of the #SeriousSandwich cookalong for Emeril Lagasse’s new book Kicked-Up Sandwiches. I am sharing my fourth post and 3rd sandwich today, and will continue through the month of October. This Columbia Street Grinder recipe is a comfort food of sorts for Emeril, as it rekindles fond memories of eating grinders back at his [...]
In the South we love Shrimp Salad. Fresh Shrimp plucked from Coastal waters, boiled in a spicy broth, chilled, peeled, and whipped with herbs and mayonaise; it is a staple in most households, and is favored at potlucks. Served on toast points, resting on a bed of lettuce, or in a big pretty glass [...]
I have always loved cheese. Most people that know me personally know that fact. When I began my twitter feed, I was not yet 30A EATS, and I called myself @fromagechick, as I was looking for a specific hard-to-find cheese, and was connecting with all of the creameries that I could via social media. I am [...]
I love a good sandwich, and apparently Emeril Lagasse does too, as he just completed a new cookbook titled Emeril’s Kicked-Up Sandwiches. I was recently chosen along with 22 bloggers to cook along with Emeril, and celebrate the books release on October 16, 2012. Kicked-Up Sandwiches is filled with over 100 recipes, sweet and savory, and also [...]
I just returned from Atlanta to find my family facing Hurricane Issac. As I write this new post, the Gulf Coast is battening down its hatches, and we have been busy protecting our homes in Walton County and Pensacola, by putting up hurricane shutters and bringing everything out in. With that, Virtual Potluck was invited [...]