Beach Eats: Baked Shrimp with Cilantro & Lime

Contributor: Caroline Coker Since I love fresh shrimp, whether seasonal royal reds, brown, white, or on occasion rock, and I was passing by Maria’s seafood in Pensacola today, like a moth to a flame I was sucked in to purchase the crustaceans. With it being royal red season (the very deep water, salty shrimp caught miles out…

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Travel: A Foodies Weekend In Pensacola

By: Gabi Garrett, BellaMagazine.com There is no better way to rekindle your love of your own backyard than to show someone else the wonders you’ve found as you frolic about on the weekends. We’ve rounded up some favorite local establishments to create what we think is the best weekend ever. Take this outline to entertain…

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Loving The Henderson’s Love Locals Program

Not long ago I was invited to a Love Locals event held at The Henderson, a Salamander Beach & Spa Resort, which recently opened its doors in Destin. This amazing hotel property is the swankiest we have in the Florida Panhandle, and offers incredible views of the Gulf and the state park west of the…

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Cypress Cattle & Produce Company & Boiled Peanut Recipe

  Northwest Florida is well known for its sugar white sand beaches and emerald green waters that draw in millions of tourists each year, but what most are not aware of is that Walton County is also rich in agriculture. Heading north from 30A in South Walton to the city of Ponce De Leon, you…

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Timber Creek Distillery & Bourbon Blending Kit Giveaway

I thought I knew most of what went on with the regions food + drink scene, but I missed out on the fact that we have Timber Creek Distillery located on a family farm just north of Destin in Crestview. Finding the presence of a high-quality craft distillery located in the backwoods of Northwest Florida was music…

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Susan’s Guide To Lafayette, Louisiana

My article first appeared in Coastal Lifestyle Magazine A different world exists in the Cajun country of South Louisiana. Lafayette, a city of 120.000, and about a two-and-half-hour drive from New Orleans has caught up with the Big Easy on culinary allure, showcasing exotic foods with distinctive French flavors. Chefs and business entrepreneurs have returned home…

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Alabama Festival Of Flavor in Foley- Come Hungry!

October is National Seafood Month and there’s no better time to experience what food the Alabama Gulf Coast is all about than during the Alabama Festival of Flavor (this weekend) on October 8. I’m getting my stretchy pants ready and looking forward to meeting some of the state’s most revered chefs and restauranteurs who will…

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Susan’s Guide To Paris

Story & Photos by Susan Benton   (Photo: Susan Benton Savoring Paris) For the culinary connoisseur, foodie, or anyone who loves to try new things, tasting exotic foods from other parts of the world is an adventure. For those, like me, who also love to travel, Paris is the ultimate gastronomic destination. A few years…

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