Chef Wesley True Joins The Gulf As Executive Culinary Director

Bravo TV Top Chef contestant, Wesley True, has brought his culinary talents to the Emerald Coast. True has joined the team as the Culinary Director for The Gulf Okaloosa Island and The Gulf Orange Beach  True is widely known from his appearance as a contestant on season 13 of Bravo Network’s Top Chef, hosted by Padma…

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4th Annual Bay Breeze Patio Eggs On the Beach Competition at Seascape Resort Sept. 30th + Gulf Coast Restaurants Judges Announced

Bay Breeze Patio has announced the panel of honorary judges for the Fourth Annual Eggs on the Beach Cooking Competition set for September 30th at Seascape Resort. They include Shane Quinlan, the Chef de Cuisine at Emeril’s Coastal Italian; Chef Giovanni Filippone of Vue on 30A; Chef Dominic Damiano of Clemenza’s, Fat Clemenza’s and Mama Clemenza’s;…

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Long Pond Eggplant Rounds

My Dad became an at home chef when he retired from the Navy after 30+ while we were living in New Orleans, though he has always enjoyed cooking, and grills the best burgers and flank steak to this day. Dad found himself interested in many things upon retirement, however, none caught his attention like cooking….

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Florida Spiny Lobster Season & Broiled Lobster Tail Recipe

First seen in Emerald Coast Magazine The Gulf Coast of Florida’s Panhandle is a favorite beach escape, routinely voted among the prettiest in the world.  And, while being known for its rolling dunes and sugar white sand, most may not know it’s also a great dive destination. For the underwater hunter, Northwest Florida is a…

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Peaches & My Aunt Edith’s Easy Peach Cobbler Recipe

    If summertime has you dreaming of peaches, the sweet stone fruit so iconic to the South that it evokes memories of the fresh picked perfectly ripened bite- then you are not alone. Boasting under 50 calories and no fat, along with being rich in phytochemicals called phenols that act as antioxidants, as well…

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The Pizza Bar + Trattoria Serves Up Fresh Creative Pies At The Rapido Window

  As summer approaches, travelers are beckoned to one of America’s premier hideaways, well known for family fun, beautiful beaches and delicious cuisine: Seaside. Dave Rauschkolb, the forward thinking restaurateur and the owner of the now 30-year-old Bud & Alley’s Waterfront Restaurant, added a Rapido window (Italian meaning quick or rapid) to sister restaurant Pizza Bar…

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Cypress Cattle & Produce Company & Boiled Peanut Recipe

  Northwest Florida is well known for its sugar white sand beaches and emerald green waters that draw in millions of tourists each year, but what most are not aware of is that Walton County is also rich in agriculture. Heading north from 30A in South Walton to the city of Ponce De Leon, you…

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