Easy Italian Sausage & Broccoli Casserole

I had a box of Bisquick in the pantry and decided I needed to try it out. I don’t normally have it in the house, but back in the 70’s my mom would make all kinds of “Impossible Pies” with the stuff, and they were often some of my favorite meals. I sometimes am called…

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Spinach & Ricotta Rolls

Here is an easy weeknight dinner recipe from the pages of Le Creuset. Spinach and Ricotta Rolls Need: Le Creuset Braising pan or similar Ingredients For the filling: 6 cups of fresh chopped spinach sauteed in 1 teaspoon olive oil until cooked, and then squeezed of excess liquid 2 cups ricotta cheese 1/4 cup grated parmesan 2 cloves garlic,…

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