With a last name that spells pie, I’m certain that Chef Gillespie’s Framish Pie will be a big hit when served at your Thanksgiving! Framish Pie, A French Coconut and Amish Buttermilk hybrid created by Chef Kevin Gillespie, is a specialty at Gunshow in Atlanta (Photo by Angie Moser). Gunshow, offers a bold, new take…
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This may not be the prettiest photo I have ever taken since it was shot with my camera phone on the fly last Thanksgiving, right before we were all about to make our plates and devour. I just knew that I needed to share this delicious recipe that I picked up while living in New…
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This is a recipe from Chef Ryan Prewitt of Pêche Seafood Grill in New Orleans, Louisiana, who will be showcasing his talents during the Food Film Festival South Walton on April 8-10, 2016. Patrons will be noshing on the most delicious dishes from the regions top culinary talent, while watching the best in food…
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A new foodcentric event is coming to South Walton this spring that should be marked on your calendar, especially of you are a foodie and living anywhere near the radius of the Florida Panhandle. If not, Southwest makes it easy to fly into Panama City Beach, just short drive away, about 20-30 minutes. The Food Film…
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