You will not want to miss the New Leaf Market 6th Annual Farm Tour! Sunday October 20, 2013 from 10am to 4pm The Twin Oaks Farm shop will be open featuring all of their organic and local products. Bring a cooler as you will want some of the fresh and delicious eggs, chickens, preserves, chutneys,…
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Handcrafted small batch ice cream from Southern Craft Creamery has made its way onto 30A and into the shops of Modica Market, For The Health Of It, CK Feed & Supply, and on the menu at George’s Alys Beach to name a few.The newest 30-A restaurant, Havana Beach Bar & Grill at The Pearl…
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Today is the first day of Spring and I am ready to celebrate! Having one home form college right now, and the other arriving Friday for Spring Break has been a lot of fun; it also has required me to make a few requested favorite family meals again. Spring brings lots of healthy produce, including some of…
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Every Southerner should know that one of the simplest ways to save money and still eat well is to buy in season. It still pays to buy local even in this economy, and my Saturday stop on 30-A is the Seaside Farmers Market, or Palafox Market in Downtown Pensacola. The majority of eggs, dairy, breads…
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Emeril’s Florida, a show on the Cooking Channel, will highlight the Sunshine State through the eyes of Emeril on-location with a focus on food, cooking, events and activities, and this week local farmer Jen McAlexander, owner of Mac Farms in Santa Rosa Beach will be featured! Throughout the series, Emeril will travel Florida and visit the state’s…
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There are not too many food, travel & lifestyle bloggers in the Florida Panhandle other than myself at 30A EATS, Molly from Duchess of Fork, and Tara from Della Rose Living, and today Tara has a guest recipe post to share! If I have missed an Emerald Coast blogger, let me know by commenting below, as…
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WaterColor Inn & Resort is celebrating ten years of offering luxurious beach accommodations and coastal southern hospitality by inviting guests to SouthernFare, a monthly series of special dinners at the resort’s acclaimed restaurant, Fish Out of Water or the scenic BoatHouse set on Western Lake. Executive Chef and Director of Food & Beverage Wayne…
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My daughter is home from college for the holidays and I for one am thrilled. She has always been a big help around the house, but then I need it when she is home, as she is also a mess! One thing is certain, she has my genes, and loves to cook and eat! She…
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Mac Farms, established in 2009 by locals Jen and Andy McAlexander, grow and distribute the highest quality, locally grown herbs and vegetables available in South Walton. Located in Point Washington, the McAlexander’s use the hydroponic style of farming that they learned from Stan Meadows, a local vegetable farmer. The actual farming process takes place at the front…
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