Donuts—aka doughnuts, if you prefer—have been around in some form or fashion for so long that, it is said that archaeologists have found fossilized pieces of material closely resembling donuts in prehistoric Native American settlements. However long their deliciously fried history might reach, there are just some that rank above the rest, take for example…
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Crawfish. One of the food world’s blessings bestowed upon us. I’m thankful for whoever decided that it was a good idea to pull a creature from the mud, wash it off, and eat it. Though called a crawfish boil, it is really more of a simmer and poach process. This allows the tails to…
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Tucked away inside Seascape’s new Town Centre is the ultimate coffee shop for bean and foodie aficionados, 2 Birds Coffee + Café. Locally owned and operated by South Louisiana natives turned DC Dwellers, Taylor and Jenifer Roberger were seeking a slower pace for their family when they made the move to the beach. Taylor said,…
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