Breaking news for 30A locals and visitors that love Edward’s in Rosemary Beach like we do! Adding to their collection of restaurants, the Spells have purchased Edward’s in Rosemary Beach! The Spell Restaurant Group is thrilled to welcome Edward’s Fine Food and Wine in Rosemary Beach to their family of top-notch restaurants on the Emerald…
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Sold Out 6-18 The Gulf Okaloosa Island announces The Gulf Chef Series event featuring three-time James Beard Award semi-finalist for Best Chef in the South, Chef Derek Emerson. All proceeds generated from the tickets will benefit Feeding the Gulf Coast’s Backpack Program, which helps meet the needs of chronically hungry children by providing them with…
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As first seen in Thirty A Review Breakfast is the most important meal of the day, or so our mothers and educator’s told us. I took the saying to heart at an early age, and being from the South soon grew to adore waking up to the smell of my grandmothers biscuits baking in our…
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It seems like yesterday, but Fat Clemenza’s opened over 10 years ago in South Walton’s Miramar Beach location to hungry locals and tourists searching for authentic classical Italian cuisine. The restaurant name was taken from The Godfather movie, in which the character Fat Clemenza was known to love food and cook most of the time. The…
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Florida’s Gulf Coast is famous for it’s miles of sugar white sand beaches, glistening emerald green waters and its abundance of seafood that lands on the plates of locals and visitors passionate about eating the best and freshest. That is delicious news for those finding themselves in Okaloosa County as the Hangout Hospitality restaurant group…
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Broker Associate Hannah Martin of The Premier Property Group is ready to celebrate what has become one of the beat ways to celebrate a birthday… by inspiring others to make a difference. Martin’s annual birthday bash, La Lumière: A Masquerade Affair, benefits Special Olympics of Florida Walton County and will take place this Friday, February 10,…
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Voted Best Italian Restaurant, Best Restaurant, Best Chef, and Best Pizza on the Emerald Coast by EC Magazine readers since 2010, Fat Clemenzas goes to great lengths to provide quality ingredients in their traditional family recipes served with consistency in their Miramar Beach restaurant. You can read their story, see photos, get restaurant details and…
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Chef, Restaurateur, Television Personality and Author, Emeril Lagasse will be opening a restaurant at Grand Boulevard! Eric Linquest, president of Emeril’s Homebase, has confirmed that Emeril Lagasse’s restaurant group, based in New Orleans, has partnered with Grand Boulevard to open a restaurant in the Town Center. “We are looking forward to being a part of…
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I thought I knew most of what went on with the regions food + drink scene, but I missed out on the fact that we have Timber Creek Distillery located on a family farm just north of Destin in Crestview. Finding the presence of a high-quality craft distillery located in the backwoods of Northwest Florida was music…
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Chef Spotlight: Giovanni (Gio) Filippone of Vue on 30a If you are seeking a sophisticated yet laid back atmosphere to nibble on tapas while sipping on a glass of wine, thirsting for a craft cocktail at the bar after a busy day, or wanting to dive into a four or five course chefs tasting, then…
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Born from a love of cooking, deep Italian roots and a desire to delight its patrons, Clemenza’s at Uptown Station encompasses all that is Italian cuisine. Serving award winning wood fired pizzas, dishes with classical sauces, daily specials and entrees like Sicilian Breaded Rib Eye Steak, along with pastas topped with fresh local seafood, Clemenza’s at…
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Brotula’s Seafood House & Steamer is a locally owned and operated, casual, family friendly seafood restaurant located on the Destin Harbor. The name Brotula’s is derived from the Bearded Brotula or Cusk Eel that is caught right in our local waters at depths of 350 feet. It is one of the best kept secrets…
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