A Review: Grits & Grind

By: Hannah Neville Grits and Grind is located in Seacrest Beach, specifically in the same location as La Cocina Mexican Bar & Grill, and it is open daily from 7 AM to 10:30 AM. Grits and Grind serves Southern style breakfast foods as well as libations that are perfect for any morning occasion, and they…

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Seafood Gumbo

We consume quite a bit of gumbo in my family, so its only natural that I would judge the Sandestin Gumbo Festival now in its 29th year. It has become one of my favorite winter events in South Walton. There is nothing more comforting than a steaming bowl of seafood, or chicken & sausage gumbo….

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Thanksgiving In Seaside & Oyster Dressing Recipe

As seen in The Seaside Times Fall in South Walton is a time to celebrate cooler temperatures, less crowded beaches, local cuisine, and to appreciate family and friends during a Thanksgiving week spent in Seaside. For many Americans, the Thanksgiving meal includes seasonal dishes such as roast turkey with stuffing, cranberry sauce, mashed potatoes and…

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Cypress Cattle & Produce Company & Boiled Peanut Recipe

  Northwest Florida is well known for its sugar white sand beaches and emerald green waters that draw in millions of tourists each year, but what most are not aware of is that Walton County is also rich in agriculture. Heading north from 30A in South Walton to the city of Ponce De Leon, you…

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Emeril’s Coastal Italian Restaurant Opens in Grand Boulevard at Sandestin Town Center Spring 2017

When legendary chef Emeril Lagasse decides to open a new restaurant, it’s a momentous occasion and people sit up and take notice. The award-winning restauranteur, cookbook author and television star has announced the opening of his newest restaurant, Emeril’s Coastal Italian, which opens in Grand Boulevard late Spring 2017. Lagasse’s newest restaurant joins the collection…

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Sandestin Gumbo Festival: Food & Fun Feb 17-18

Get ready to “Pursue The Roux” as The Sandestin Gumbo Festival has become known as one of the largest and most popular food events along Florida’s Emerald Coast. Now in its 28th year, the event takes over The Village of Baytowne Wharf during Presidents Day weekend. Kick-off the weekend Friday, Feb. 17 with a delicious Seafood Boil…

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Emeril Lagasse Opens Restaurant At Grand Boulevard Spring 2017

Chef, Restaurateur, Television Personality and Author, Emeril Lagasse will be opening a restaurant at Grand Boulevard! Eric Linquest, president of Emeril’s Homebase, has confirmed that Emeril Lagasse’s restaurant group, based in New Orleans, has partnered with Grand Boulevard to open a restaurant in the Town Center. “We are looking forward to being a part of…

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